Sunday, July 19, 2009

Adjusting & Dinner at the Lodge

Yesterday was a busy day at the lodge, especially for Josie. She had to spend almost the entire shift cleaning cabins to get ready for check-ins. Bob spent a good portion of his shift rearranging displays in the store. In between, we both were performing normal duties at the front desk. Josie was asked to come in early today (8 AM) to get a head start on the cabins as people check-out. Our normal shift for today is 12 to 6, so Josie will get 4 extra hours. Since the Housekeeping people are gone, it is going to put a temporary strain on the remaining people on the staff until a longer term solution can be found.

We went to the lodge for dinner to have their meatloaf special with mashed potatoes and green bean casserole. It was pretty good, especially the "gooey butter cake" dessert. We had the entire meal for free, since the chefs always provide free meals for the staff - a really good benefit! We think that they are only supposed to discount our meals 25%, but they said that as long they are there, the staff will not pay anything. Nice people!

Josie will leave soon for her long day while Bob can watch the last round of the British Open golf tournament before he starts at noon. Somebody has to do it...

No comments:

Post a Comment